Friday, June 11, 2010

Suffering for Jesus

Italians, particularly in Southern Italy are big on hospitality. (Actually, as a side note, the idea of hospitality as Christian ministry is something we may have a lost a little bit. I have been doing a bit of thinking on this lately).

Italian Churches like to treat their guests to a good meal featuring local specialties.

Here was our meal with some of the leadership team at Bethel:

Course 1


Course 2


Course 3


Course 4


Course 5


Course 6


Course 7


Course 8


Course 9


Sorbet


Desert


Coffee


Local Wine


2 comments:

  1. Far out! That is some meal planning! And boy, I'm just a little bit jealous of all the good food there!

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